Archive for
Talk about the Twinkie is growing louder as the Hostess Company heads closer and closer to closing. The death of the spongy snack food would be devastating to science teachers and teenagers around the country. The “Golden Sponge Cake with Creamy Filling” is an American snack that has been with us since 1930 and has been the subject of countless science experiments and food eating contests. How will you deal with the death of the Twinkie?
How many of you came in to work this morning and had a fresh apple pie waiting for you? Anyone? Anyone? Well we did! One of our lovely accountants, Vanessa, made the pie and even picked the apples herself! Not to rub in it but this is just one of the many reasons why Chef’n Corp is listed as one of Seattle’s Best 100 companies to work for year after year. Thanks Vanessa! 
Chef'n Blog 